Photo: Alexander Maasch
Cheesy Pretzel Dogs
8 ingredients
45 min + 15 min
8
openrecipes
A homemade recipe for a juicy hot dog stuffed into a soft pretzel, oozing with cheese!
Estimated Nutrition (whole recipe, rough)
568
Calories
20g
Protein
10g
Fat
95g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Water | not in our table | 0 |
| Hot Dog | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-½ cups Whole White Wheat Flour
- ½ teaspoons Salt
- 2-½ teaspoons Yeast
- 1 cup Warm Water, For The Dough, Plus 4 Cups For Boiling Pretzel Dogs
- 8 whole Hot Dogs
- 8 ounces, weight Sharp Cheddar Cheese, Sliced Into 8 Five Inch Strips
- ¼ cups Baking Soda
- ½ Tablespoons Kosher Salt, To Sprinkle On Pretzel Dogs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes