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Gluten Free Peanut Butter & Chocolate Chip Protein Blondies (No Beans!)
Photo: Charisse Kenion

Gluten Free Peanut Butter & Chocolate Chip Protein Blondies (No Beans!)

11 ingredients 10 min + 20 min 16 openrecipes
Gluten Free Peanut Butter & Chocolate Chip Protein Blondies (No Beans!)

Gluten Free Peanut Butter & Chocolate Chip Protein Blondies with only 5 tablespoons of gluten free oat flour and no beans! Did I mention it was kid-approved?

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Estimated Nutrition (whole recipe, rough)

1581
Calories
44g
Protein
67g
Fat
202g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Agave 1 tsp (7g) 21
Vanilla 1 tsp extract (4ml) 12
Plant not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 Tablespoons Oat Flour (regular Oats Ground Into A Flour, Make Sure To Measure After They’ve Been Ground)
  • 1 ounces, weight Plant Fusion Vanilla Protein Powder
  • ½ teaspoons Baking Powder
  • ¼ teaspoons Baking Soda
  • 3 Tablespoons Coconut Palm Sugar (or Brown Sugar)
  • ½ cups Creamy Peanut Butter
  • 1 teaspoon Pure Vanilla Extract
  • 2 Tablespoons Agave Nectar (or Honey)
  • ½ cups Unsweetened Applesauce
  • 1 whole Egg
  • ½ cups Chocolate Chips, Dark Or Milk, Divided

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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