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Raspberries & Cream French Toast Waffles
Photo: Wesual Click

Raspberries & Cream French Toast Waffles

9 ingredients 10 min + 5 min 1 openrecipes
Raspberries & Cream French Toast Waffles

Only 300 calories!

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Estimated Nutrition (whole recipe, rough)

958
Calories
41g
Protein
19g
Fat
151g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Raspberry 1 cup (123g) 64
Sugar 1 tbsp (12.5g) granulated 49
Almond Milk 1 cup (240ml) unsweetened 30
Vanilla 1 tsp extract (4ml) 12
Soy Sauce 1 tbsp (15ml) 9
Cinnamon 1 tsp ground (2.6g) 6
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 whole Egg Whites
  • 1 ounce, fluid Unsweetened Vanilla Almond Milk
  • ½ teaspoons Cinnamon
  • ½ teaspoons Pure Vanilla Extract
  • 1 package (Individual Serving Size) Stevia In The Raw
  • 2 slices Mahler’s Low Carb Flax & Soy Bread
  • 3 ounces, weight Dannon Light & Fit Fat Free Vanilla Greek Yogurt
  • 3-⅝ ounces, weight Fresh Raspberries
  • 1 Tablespoon Sugar Free Chocolate Sauce

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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