Photo: Amirali Mirhashemian
Italian Meatball Burger
16 ingredients
15 min + 15 min
8
openrecipes
Delicious burger topped with marinara and fresh mozzarella cheese served between Texas toast!
Estimated Nutrition (whole recipe, rough)
1063
Calories
97g
Protein
64g
Fat
20g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Smoke | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Ground Beef
- 1 pound Ground Lamb
- 1 pound Ground Italian Sausage
- 1 cup Grated Parmesan Cheese
- 1 Tablespoon Italian Seasoning
- ½ Tablespoons Basil Leaves
- ½ Tablespoons Oregano Leaves
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Onion Powder
- 2 teaspoons Salt
- 2 teaspoons Pepper
- 1 teaspoon Liquid Smoke
- 2 teaspoons Worcetershire Sauce
- 2 cups Marinara Sauce
- 16 slices Garlic Texas Toast
- 8 slices Fresh Mozzarella
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes