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Veggie Breakfast Tacos
Photo: Spencer Davis

Veggie Breakfast Tacos

18 ingredients 15 min + 20 min 3 to 6 openrecipes
Veggie Breakfast Tacos

Simple, healthy vegetarian breakfast tacos that are full of fresh flavor! You can make these "breakfast" tacos any time of day. I scrambled the eggs, but feel free to fry your eggs if you prefer. Recipe below yields around 6 tacos, depending on how much filling you put in each one.

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Estimated Nutrition (whole recipe, rough)

1181
Calories
38g
Protein
35g
Fat
185g
Carbs

Counts 16 of 17 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Tortilla 1 medium flour (45g) 140
Olive Oil 1 tbsp (14g) 119
Feta Cheese 1 oz (28g) cheddar 113
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Cucumber 1/2 cup sliced (52g) 16
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Pumpkin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 teaspoons olive oil
  • 1 small white or yellow onion, diced
  • 3 garlic cloves, pressed or minced
  • 1 small zucchini, sliced into 2-inch long, thin strips
  • 1 small yellow squash, sliced into 2-inch long, thin strips
  • 1 red pepper, seeded, membranes removed and chopped
  • ½ lime, juiced
  • Salt
  • Pinch red pepper flakes
  • 6 eggs, scrambled
  • Hot sauce
  • Salt and freshly ground black pepper
  • 1 tomato or a handful of cherry tomatoes, chopped
  • 6 small tortillas, corn or flour
  • 1 jalapeño, seeded, membranes removed and minced
  • Feta, crumbled
  • Fresh cilantro, chopped
  • Hot sauce (like Cholula) and/or salsa (I like salsa verde for these)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By cookieandkate · Recipe sourced from openrecipes

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