Photo: Eiliv Sonas Aceron
Hawaiian Sweet Rolls
11 ingredients
2 hr + 25 min
12
openrecipes
Hawaiian sweet rolls are soft, fluffy and perfect for any occasion! To make it easier, I used my bread machine to do most of the work.
Estimated Nutrition (whole recipe, rough)
1034
Calories
28g
Protein
40g
Fat
142g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ⅓ cups FOR THE DOUGH:
- ½ cups Milk
- ¼ cups Brown Sugar
- ¼ cups Vegetable Oil
- 2 whole Butter, Softened
- ⅔ cups Eggs, Beaten
- 4 cups Crushed Pineapple (with Juice)
- 1 teaspoon Flour
- 1 Tablespoon Salt
- 1 Instant Dry Yeast
- 1 Tablespoon FOR THE EGG WASH:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes