Photo: Anna Pelzer
Panzanella Salad Skewers
9 ingredients
15 min + 5 min
8
openrecipes
Skewers with tomatoes, cucumbers, bocconcini cheese, fresh basil, homemade croutons and balsamic glaze. A great, easy appetizer!
Estimated Nutrition (whole recipe, rough)
317
Calories
9g
Protein
23g
Fat
21g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Grape | 1/2 cup (76g) | 62 |
| Tomato | 1 medium (123g) | 22 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Baguette, Cute Into 1/2" Thick Slices, Then Into Chunks (or Centers Cut Out Into Rounds)
- 1 Tablespoon Olive Oil, To Taste
- 1 teaspoon Garlic Salt, to taste
- 1 whole Cucumer, Peeled, Cut Into 1/2" Slices, Then Halved
- 1 pinch Salt To Taste
- 1 pint Sweet Grape Tomatoes
- 1 package (130 Gram Size) Bocconcici Cheese, Each Piece Cut In Half
- 8 whole Basil Leaves, Torn Into Bite Size Pieces
- 2 Tablespoons Balsamic Glaze, To Taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes