Photo: Molly Mears
No-Bake Biscoff Cookies
8 ingredients
15 min + 5 min
15
openrecipes
Need some back to school snack ideas? I give you this new take on no-bake cookies featuring delicious Biscoff Spread.
Estimated Nutrition (whole recipe, rough)
472
Calories
14g
Protein
22g
Fat
54g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Spread | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 Tablespoons Unsalted Butter
- 1-½ cup Packed Light Brown Sugar
- ½ cups Milk
- ½ teaspoons Fine Salt
- ½ teaspoons Ground Cinnamon
- ¾ cups Biscoff Spread
- 1 teaspoon Pure Vanilla Extract
- 2-½ cups Rolled Oats
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes