Photo: Charisse Kenion
Peanut Butter and Chocolate Fudge
7 ingredients
2 min + 5 min
12
openrecipes
Creamy, smooth and decadent. This fudge is perfect for summer picnics.
Estimated Nutrition (whole recipe, rough)
628
Calories
17g
Protein
42g
Fat
47g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Marshmallow | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Peanut Butter Chips
- 1 cup Semi-Sweet Chocolate Chips
- 2-¼ cups Sugar
- 1 jar (7 Oz. Size) Marshmallow Creme
- 1 can (5 Oz. Size) Evaporated Milk
- ½ sticks Butter
- 1 teaspoon Vanilla Extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes