Photo: Markus Spiske
Tomato Tart
11 ingredients
10 min + 35 min
8
openrecipes
My sister Betsy just left yesterday after a nice, long visit and while she was here, we did our share of cooking and eating. ...
Estimated Nutrition (whole recipe, rough)
825
Calories
42g
Protein
51g
Fat
53g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Gruyere Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Tablespoons Butter
- 2 whole Large Onions, Halved And Sliced Thin
- Salt And Pepper, to taste
- 2 whole Storebought Pie Crusts (or 1 Good Sized Homemade Crust)
- 1-1/2 cup Grated Fontina Cheese (or Monterey Jack)
- 1/4 cup Grated Parmesan
- 1/4 cup Grated Gruyere (or Swiss)
- 3 cups Cherry Tomatoes (yellow Or Red), Washed And Dried (more If Needed)
- 1 whole Egg
- 1/4 cup Milk
- 16 whole Basil Leaves, Chiffonade (more If Needed)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes