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Couscous with Nectarines & Toasted Almonds Recipe
Photo: K8

Couscous with Nectarines & Toasted Almonds Recipe

8 ingredients 10 min Serves 6 (side dish) openrecipes
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Estimated Nutrition (whole recipe, rough)

358
Calories
8g
Protein
15g
Fat
51g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Couscous 1 cup cooked (157g) 176
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Almond 1 almond (1.2g) 7
Salt 1 tsp (6g) 0
Water not in our table 0
Wheat not in our table 0
Nectarine not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup water
  • 1 cup whole wheat couscous
  • ¼ tsp salt
  • 2 tsp extra-virgin olive oil
  • 1 nectarine, chopped
  • ¼ cup slivered almonds, toasted
  • 1 green onion, thinly sliced
  • Juice of ½ lemon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By cookincanuck · Recipe sourced from openrecipes

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