Photo: Mae Mu
Almond Orange Syrup
5 ingredients
8 min
8
openrecipes
Great syrup for breakfast items, French toast, pancakes, granola or anything you’d like!
Estimated Nutrition (whole recipe, rough)
158
Calories
4g
Protein
2g
Fat
33g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Corn | 1/2 cup kernels (82g) | 77 |
| Orange | 1 medium (131g) | 62 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 whole Florida Valencia Oranges (For Zest And Juice)
- 1-½ teaspoon Pure Almond Extract
- ½ teaspoons Pure Vanilla Extract
- ¼ teaspoons Pure Orange Extract
- 2 cups Karo Syrup (clear Corn Syrup)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes