Photo: Dana DeVolk
Spicy Pineapple Shrimp
8 ingredients
5 min + 20 min
2
openrecipes
Spicy Pineapple Shrimp. A healthy and easy version of the Hawaiian favorite.
Estimated Nutrition (whole recipe, rough)
348
Calories
26g
Protein
14g
Fat
33g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Onion | 1 medium (110g) | 44 |
| Garlic | 1 clove (3g) | 4 |
| Sambal | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound FOR THE MARINADE:
- 1 Tablespoon Medium Sized Shrimp, Peeled And Deveined
- 1 cup Minced Garlic
- 3 whole Fresh Pineapple Juice
- 1 Tablespoon Green Onion Ends Removed And Diced
- 2 Tablespoons Sambal Olek (up To Double This Amount If You Like Spice)
- ½ cups FOR THE PREPARATION:
- 2 cups Olive Oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes