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Peanut Butter and Jelly Fritters Recipe
Photo: Sorin Gheorghita

Peanut Butter and Jelly Fritters Recipe

6 ingredients 45 min 12 fritters openrecipes
Peanut Butter and Jelly Fritters Recipe

This fritter recipe takes rectangles of store-bought pizza dough and fills them with peanut butter and jelly or jam.

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Estimated Nutrition (whole recipe, rough)

784
Calories
20g
Protein
29g
Fat
112g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 14 to 16 ounces pizza dough
  • Flour , for dusting the work surface
  • 1/2 cup peanut butter
  • 1/2 cup jam or jelly
  • 2 quarts vegetable oil
  • Powdered sugar , for dusting

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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