Photo: Mockup Graphics
Lime Ginger Vinaigrette
7 ingredients
5 min
4
openrecipes
This is a great salad dressing that is so simple to prepare and it’s delicious on any Asian style salad.
Estimated Nutrition (whole recipe, rough)
261
Calories
0g
Protein
27g
Fat
6g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Lime | juice of 1 lime (44ml) | 11 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 whole Limes (washed) For Zest And Juice
- 2 Tablespoons Grated Ginger Root
- ¼ teaspoons Sea Salt
- ½ teaspoons Black Pepper
- 3 Tablespoons Sesame Oil
- 3 Tablespoons Canola Oil
- 5 Tablespoons Rice Vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes