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Skillet-Baked Orange-Honey Biscuits
Photo: Wesual Click

Skillet-Baked Orange-Honey Biscuits

5 ingredients 5 min + 10 min 4 openrecipes
Skillet-Baked Orange-Honey Biscuits

Quick and easy to prepare for a breakfast, brunch or any time!

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Estimated Nutrition (whole recipe, rough)

606
Calories
13g
Protein
33g
Fat
68g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Honey 1 tbsp (21g) 64
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Nutmeg 1 tsp ground (2.2g) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 container (8 Oz. Size) Refrigerated Buttermilk Home-style Biscuits
  • ½ sticks Sweet Cream Butter, Softened
  • 1 whole Fresh Valencia Orange (washed, Zest And Juice)
  • 3 Tablespoons Pure Honey
  • 2 pinches Nutmeg

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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