Skip to main content
Rice Paper Banh Mi with Pork Meatballs Recipe
Photo: Sam Loyd

Rice Paper Banh Mi with Pork Meatballs Recipe

28 ingredients 1 hr 8 to 10 sandwich rolls openrecipes
Rice Paper Banh Mi with Pork Meatballs Recipe

Rice paper banh mi sandwich rolls with pork meatballs.

Share this recipe

Estimated Nutrition (whole recipe, rough)

1287
Calories
55g
Protein
35g
Fat
184g
Carbs

Counts 19 of 21 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 19 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Cucumber 1/2 cup sliced (52g) 16
Daikon Radish 1/2 cup (58g) 12
Lime juice of 1 lime (44ml) 11
Soy Sauce 1 tbsp (15ml) 9
Clove 1 tsp ground (2g) 7
Sriracha 1 tsp (5g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Basil 5 leaves fresh (2.5g) 1
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Water not in our table 0
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/3 cup water
  • 1 1/2 teaspoons rice vinegar
  • 1 1/2 tablespoons granulated sugar
  • 2 tablespoons fish sauce
  • Juice from 1/2 lime
  • 1/2 fresh red chile , seeded and finely chopped
  • 1 small garlic clove, finely chopped
  • 1/2 carrot , peeled and cut into small, thin matchsticks
  • 1/3 cup distilled white vinegar
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon kosher salt
  • 1 (3-ounce) carrot , peeled and cut into matchsticks
  • 1/2 (3-ounce) daikon radish , peeled and cut into matchsticks
  • 1/4 cup gluten-free breadcrumbs
  • 1 egg yolk
  • 1 tablespoon each finely chopped fresh basil, mint, and cilantro
  • 1 large garlic clove , minced
  • 1 green onion , minced
  • 1 tablespoon fish sauce
  • 1 tablespoon Sriracha
  • 2 teaspoons granulated sugar
  • 1/2 teaspoon kosher salt
  • 1/2 pound ground pork
  • Canola oil
  • 8 to 10 rice paper wrappers
  • 1/2 English cucumber , very thinly sliced
  • 1 or 2 jalapeños , very thinly sliced (optional)
  • 1/2 cup fresh cilantro , basil, and/or mint leaves (small leaves)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.