Photo: Charisse Kenion
Chocolate Peanut Butter Mousse Cups
10 ingredients
30 min + 5 min
15
openrecipes
Dark chocolate cups filled with crunchy peanut ganache and fluffy peanut butter mousse.
Estimated Nutrition (whole recipe, rough)
516
Calories
17g
Protein
36g
Fat
34g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 ounces, weight FOR THE CHOCOLATE CUPS
- 1 ounce, weight Good Quality Semi-sweet Chocolate
- 1 ounce, weight FOR THE CRUNCHY PEANUT CHOCOLATE GANACHE:
- 2 Tablespoons Semi-sweet Chocolate
- ¼ cups Milk Chocolate
- ½ cups Heavy Cream
- 2 ounces, weight Salted Peanuts, Roughly Chopped
- ⅔ cups FOR THE PEANUT BUTTER MOUSSE:
- ⅓ cups Peanut Butter
- 1 teaspoon White Chocolate, Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes