Photo: Wesual Click
Shortbread with roasted plums recipe
10 ingredients
20 min + 1 hr 20 min
8 people
openrecipes
Shortbread with seasonal plums roasted in orange, honey and cinnamon. Serve with crème fraîche.
Estimated Nutrition (whole recipe, rough)
768
Calories
15g
Protein
13g
Fat
150g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Plum | 1 medium (66g) | 30 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 large plums
- 1 orange, finely grated zest and juice
- 2 honey
- tbsp cinnamon
- 1 unsalted butter
- tsp fine sea salt
- 225 golden caster sugar, plus extra for sprinkling
- g plain flour
- 1 cornflour
- tsp dollops crème fraîche
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes