Photo: Caroline Attwood
Broiled Salmon with Marmalade Glaze
7 ingredients
10 min + 8 min
4
openrecipes
A healthy and quick salmon recipe that everyone will enjoy.
Estimated Nutrition (whole recipe, rough)
285
Calories
22g
Protein
14g
Fat
18g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Orange | 1 medium (131g) | 62 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon Dijon Mustard
- ½ cups Of Orange Marmalade
- ½ teaspoons Ground Ginger
- ½ teaspoons Garlic Powder
- ½ teaspoons Sea Salt
- ½ teaspoons Ground Black Pepper
- 4 Individual Serving Size Boneless Salmon Fillets
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes