Photo: Lily Banse
Slow Cooker Hoisin Chicken Recipe {Crockpot}
10 ingredients
10 min + 1 hr 35 min
Makes 4 cups
openrecipes
Estimated Nutrition (whole recipe, rough)
760
Calories
46g
Protein
5g
Fat
129g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Honey | 1 tbsp (21g) | 64 |
| Onion | 1 medium (110g) | 44 |
| Agave | 1 tsp (7g) | 21 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Sauce | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3 cup low-sodium soy sauce
- 1/3 cup hoisin sauce
- 1/3 cup low-sodium chicken broth
- 2 tbsp honey or agave nectar
- 2 tbsp minced ginger
- ½ tsp chili-garlic sauce (or to taste)
- 2 1/4 lb. boneless, skinless chicken thighs, trimmed of fat
- 1 tbsp cornstarch
- 2 tbsp water
- Sliced green onions, for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By cookincanuck ·
Recipe sourced from
openrecipes