Photo: Lars Blankers
Mom’s Calzones
12 ingredients
20 min + 1 hr
8
openrecipes
These calzones are unapologetically huge and filled to the brim with sausage, peppers, onions, potatoes and cheese. This is one of my mom’s recipes. It’s a family favorite!
Estimated Nutrition (whole recipe, rough)
769
Calories
46g
Protein
40g
Fat
56g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Red Bell Pepper | 1 medium (119g) | 31 |
| Chili | 1 tsp (2.7g) | 8 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 whole Red Potatoes
- 9 whole Sweet Italian Sausage Links
- 1 dash Olive Oil
- 1 whole Onion, Peeled And Thinly Sliced
- 2 whole Red Bell Peppers, Seeded And Thinly Sliced
- 1 pinch Salt, Plus Additional For The Boiling Water
- 1 pinch Crushed Red Pepper
- 1 pinch Dried Basil Leaves
- 3 pounds Pizza Dough, Either Homemade Or Store Bought
- 3 cups Shredded Mozzarella, More Or Less As Needed For The Filling
- 2 whole Eggs
- 1 dash Water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes