Photo: Sorin Gheorghita
Baked Ravioli with Vodka Sauce
15 ingredients
5 min + 55 min
8
openrecipes
Perfect for a busy weeknight, this baked ravioli with vodka sauce is quick and easy!
Estimated Nutrition (whole recipe, rough)
524
Calories
12g
Protein
20g
Fat
78g
Carbs
Counts 15 of 17 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 15 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Vodka | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups FOR THE VODKA SAUCE:
- 1 whole Unsalted Butter
- 5 cloves Medium Sized Yellow Onion, Diced
- 1-½ cup Garlic, Finely Minced
- 2 cans Vodka
- 1 teaspoon (28 Oz. Size) Crushed Tomatoes
- 1 teaspoon Salt And Black Pepper
- 1 teaspoon Granulated Sugar
- ½ teaspoons Dried Oregano
- ¾ cups Dried Thyme
- 1 Tablespoon Crushed Red Pepper
- 1 Tablespoon Heavy Cream
- 1 bag Fresh Basil, Chopped
- 1 cup Fresh Parsley, Chopped
- ¼ cups FOR THE PASTA:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes