Photo: Priscilla Du Preez
Coco Bananas Peanut Butter Pie
3 ingredients
10 min
12
openrecipes
A light, fluffy, rich and creamy peanut butter pie infused with banana flavor and topped with banana slices and whipped cream.
Estimated Nutrition (whole recipe, rough)
472
Calories
10g
Protein
28g
Fat
49g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Banana | 1 medium (118g) | 105 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 jar (16 Oz. Size) PB Crave Coco Bananas Peanut Butter
- 1 container (9 Oz. Size) So Delicious Coco Whipped Cream Or Cool Whip
- 1 whole Pre-made Chocolate Pie Crust (I Used A Store-bought Gluten-Free Chocolate Snap Crust)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes