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Lasagna
Photo: Eaters Collective

Lasagna

14 ingredients 1 hr + 30 min 8 openrecipes
Lasagna

Comfort food at its finest. Homemade lasagna is so good!

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Estimated Nutrition (whole recipe, rough)

714
Calories
65g
Protein
39g
Fat
25g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Parmesan Cheese 1 oz (28g) 110
Cottage Cheese 1/2 cup (113g) 2% 98
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1
Parsley 1 tbsp chopped fresh (3.8g) 1
Lasagna not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound Ground Beef
  • 3 cloves Garlic, Minced
  • 1 cup Mushrooms, Chopped
  • 1 whole Medium Onion, Chopped
  • 1 Tablespoon Dried Basil
  • 1 can (796 ML Or 26.9 Oz. Size) Diced Tomatoes
  • 2 cans (156 ML Or 5.5 Oz. Size) Tomato Paste
  • 10 whole Lasagna Noodles
  • 3 cups Cottage Cheese
  • 1 cup Parmesan Cheese, Grated
  • 2 Tablespoons Dried Parsley
  • ½ teaspoons Black Pepper
  • 2 whole Large Eggs, Lightly Beaten
  • 1 pound Mozzarella Cheese, Grated

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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