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Pork and Shrimp Wonton Soup
Photo: Cala

Pork and Shrimp Wonton Soup

30 ingredients 45 min + 1 hr 6 openrecipes
Pork and Shrimp Wonton Soup

Take-out wonton soup is good, but homemade is even better!

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Estimated Nutrition (whole recipe, rough)

997
Calories
85g
Protein
60g
Fat
30g
Carbs

Counts 15 of 16 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Chicken 100g cooked 165
Canola 1 tbsp (14g) 124
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Soy Sauce 1 tbsp (15ml) 9
Clove 1 tsp ground (2g) 7
Shallot 1 tbsp minced (10g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cans FOR THE CANNED STOCK OPTION:
  • 1 whole (48 Oz. Size) Lower Sodium Chicken Broth
  • 1 Tablespoon (1 In. Size) Chunk Of Fresh Ginger, Peeled And Sliced In Half
  • 2 teaspoons Plus 1 Teaspoon Sesame Oil
  • ½ teaspoons Salt
  • 1-½ Tablespoon Black Pepper
  • ⅓ cups Sugar
  • 12 cups Chopped Scallion
  • 2 pounds FOR THE HOMEMADE STOCK OPTION:
  • 1 whole Water
  • 1 clove Pork Bones (I Use Fresh Tail Bones)
  • 1-½ teaspoon Small Onion, Peeled And Halved
  • 1 whole Garlic, Smashed
  • 1 Tablespoon Salt
  • 2 teaspoons (1 In. Size) Chunk Of Fresh Ginger, Peeled And Sliced In Half
  • 2 teaspoons Plus 1 Teaspoon Sesame Oil
  • ⅓ cups Salt
  • 1 cup Sugar
  • 2 whole Chopped Scallion
  • 1 pound FRIED SHALLOT GARNISH:
  • ¾ pounds Canola Or Vegetable Oil
  • ½ cups Shallots, Sliced 1/8-inch Thick
  • 1 clove FOR THE PORK AND SHRIMP WONTONS:
  • 1 Tablespoon Shell On Shrimp
  • ½ teaspoons Ground Pork
  • ½ teaspoons Chopped Scallion (greens Only)
  • 1 whole Garlic, Minced
  • 1 package Soy Sauce
  • 1 whole Salt
  • 1 Tablespoon Black Pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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