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Pumpkin Spice French Toast Sticks with Apple Cider Maple Syrup
Photo: Wesual Click

Pumpkin Spice French Toast Sticks with Apple Cider Maple Syrup

9 ingredients 5 min + 10 min 8 openrecipes
Pumpkin Spice French Toast Sticks with Apple Cider Maple Syrup

French toast sticks are jazzed up with pumpkin spice and buttermilk and dipped in an addicting apple cider maple syrup!

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Estimated Nutrition (whole recipe, rough)

429
Calories
15g
Protein
14g
Fat
66g
Carbs

Counts 6 of 10 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Apple Cider 1 medium (182g) 95
Egg 1 large egg (50g) 78
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Syrup not in our table 0
French Toast not in our table 0
Pumpkin not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup FOR THE SYRUP:
  • 1 cup Apple Cider
  • 2 whole Maple Syrup
  • ½ cups FOR THE FRENCH TOAST STICKS:
  • ¾ cups Large Eggs
  • 2 Tablespoons Buttermilk
  • 1 teaspoon Granulated Sugar
  • ½ teaspoons Pumpkin Pie Spice
  • 1 loaf Ground Cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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