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Delicious beef stir-fry with a hot and sour dressing
Photo: Lily Banse

Delicious beef stir-fry with a hot and sour dressing

24 ingredients 30 min + 30 min Serves 2 openrecipes
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Estimated Nutrition (whole recipe, rough)

903
Calories
34g
Protein
43g
Fat
86g
Carbs

Counts 13 of 17 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Rice 1 cup cooked (158g) white 206
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Sake 1 oz (30ml) 39
Bell Pepper 1 medium (119g) 31
Cucumber 1/2 cup sliced (52g) 16
Radish 1/2 cup (58g) 12
Lime juice of 1 lime (44ml) 11
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Bean not in our table 0
Water not in our table 0
Sauce not in our table 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tbsp sesame oil
  • 60g/2oz bean sprouts
  • 1 red onion
  • 1 pak choi
  • 1 yellow courgette
  • 250g/8¾oz green beans
  • 115g/4oz cucumber
  • 115g/4 oz white radish
  • 2 spring onions
  • 1 clove garlic
  • 500g/1lb 2oz beef
  • 1cm/½in piece fresh root ginger
  • ½ lime
  • 4 tbsp water
  • 1 tbsp vegetable oil
  • 100ml/3½fl oz teriyaki sauce
  • 100ml/3½fl oz sake
  • ½ tsp red chillies, chopped
  • 1cm/½in piece fresh root ginger
  • 1 tbsp muscovado sugar
  • 1 lime
  • 1 bunch fresh coriander
  • 1 clove garlic
  • to serve rice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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