Photo: Louis Hansel
Maple Bourbon Sweet Potato Casserole with Sweet and Spicy Bacon Pecans
15 ingredients
20 min + 40 min
6
openrecipes
Warm roasted sweet potatoes sweetened with maple syrup and spiked with bourbon. Then topped with sweet and spicy pecans and smokey bacon. Amazing.
Estimated Nutrition (whole recipe, rough)
1127
Calories
35g
Protein
32g
Fat
174g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 FOR THE POTATOES:
- ⅓ cups Sweet Potatoes
- 2 teaspoons Maple Syrup
- 1 teaspoon Vanilla Extract
- 2 Tablespoons Cinnamon
- ¼ cups Milk
- 2 Butter, Melted
- 2 Tablespoons Eggs, Lightly Beaten
- 6 pieces Bourbon
- 1-½ cup FOR THE TOPPING:
- 2 Tablespoons Thick Cut Bacon
- ⅓ cups Pecans, Roughly Chopped
- ⅓ cups Brown Sugar
- 1 teaspoon Flour
- 1 teaspoon Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes