Photo: Mae Mu
Cranberry Pear Sorbet
8 ingredients
20 min + 24 min
8
openrecipes
Sweet, tart, fresh and light cranberry pear sorbet.
Estimated Nutrition (whole recipe, rough)
335
Calories
5g
Protein
2g
Fat
84g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pear | 1 medium (178g) | 101 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Water | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 whole Pears, Cored And Cut Into Pieces
- 6 ounces, weight Fresh Cranberries
- 1 whole Orange, Washed Well Then Zested
- ½ cups Sugar
- ½ cups Cranberry Juice
- ¼ cups Water
- ¼ cups Corn Syrup
- 1 Tablespoon Cointreau (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes