Photo: David Holifield
Pineapple Icebox Cake
5 ingredients
8 min
6
openrecipes
A super refreshing and easy no-bake cake.
Estimated Nutrition (whole recipe, rough)
209
Calories
2g
Protein
2g
Fat
46g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can (20 Oz. Size) Crushed Pineapple
- 3 Tablespoons Light Brown Sugar
- 1 teaspoon Pure Vanilla Extract
- 1 tub (8 Oz. Size) Cool Whipped Topping (Thawed)
- 16 whole Graham Cracker Sheets (4 Small Rectangles Per Sheet)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes