Photo: Charisse Kenion
White Chocolate Peppermint Truffles
6 ingredients
2 hr
24
openrecipes
White Chocolate Peppermint Truffles rolled in white sanding sugar
Estimated Nutrition (whole recipe, rough)
434
Calories
5g
Protein
27g
Fat
47g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Syrup | not in our table | 0 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 ounces, weight High Quality White Chocolate, Chopped
- 2 Tablespoons Unsalted Butter
- 6 Tablespoons Heavy Cream
- 1 teaspoon Corn Syrup
- ⅛ teaspoons Peppermint Extract
- ½ cups Sanding Sugar, For Decorating
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes