Photo: Irene Kredenets
Spiced Peach Jam Bourbon Cocktails
9 ingredients
2 min + 15 min
2
openrecipes
Did someone gift you some jam for the holidays? Go beyond the basic peanut butter sandwich and make cocktails with it! Or make your own as I have in this recipe.
Estimated Nutrition (whole recipe, rough)
221
Calories
2g
Protein
1g
Fat
56g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Cider | 1 medium (182g) | 95 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Cocktail | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole FOR THE JAM:
- ⅛ teaspoons Peach, Pitted And Sliced
- ⅛ teaspoons Ground Allspice
- ⅛ teaspoons Ground Cloves
- 1 Tablespoon Cinnamon
- 1 Tablespoon Sugar
- 3 ounces, fluid Apple Cider
- 4 cubes FOR THE COCKTAIL:
- 2 whole Bourbon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes