Photo: Dragne Marius
Slow Cooker Corn Souffle
6 ingredients
10 min + 3 hr
6
openrecipes
Keep the oven free for other things with this crockpot version of corn souffle.
Estimated Nutrition (whole recipe, rough)
330
Calories
20g
Protein
19g
Fat
23g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package (8 Oz. Size) Corn Muffin Mix
- 1 can (15 1/4 Oz. Size) Sweet Corn Cream Style
- 1 can (15 1/4 Oz. Size) Whole Kernel Corn, Drained
- 6 Tablespoons Butter, Melted
- ½ cups Light Sour Cream
- ⅓ cups Chopped Scallion (greens Only)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes