Photo: Molly Mears
Dark Chocolate Oat Cookies
13 ingredients
10 min + 15 min
12
openrecipes
Chewy, chocolatey and delicious!
Estimated Nutrition (whole recipe, rough)
1104
Calories
28g
Protein
30g
Fat
181g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Flaxseed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 whole Ripe Bananas, Peeled
- 4 Tablespoons Butter, Softened
- 1 whole Egg
- ½ cups Light Brown Sugar, Packed
- ¼ cups Granulated Sugar
- ½ cups Whole Wheat Flour
- ½ cups All-purpose Flour
- 3 Tablespoons Ground Flaxseed
- 1 teaspoon Baking Soda
- 1 teaspoon Ground Cinnamon
- 1 pinch Salt
- 3 cups Old-fashioned Or Rolled Oats
- ½ cups Dark Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes