Photo: Wesual Click
Easy Cinnamon Bread
14 ingredients
1 hr + 45 min
10
openrecipes
Not as light as a yeast bread and a little denser than a quick bread. This is sort of a combination of both worlds. It may not be the prettiest loaf of bread, but what it lacks in beauty, it makes up for in taste, which is out of this world.
Estimated Nutrition (whole recipe, rough)
851
Calories
28g
Protein
26g
Fat
123g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups FOR THE BREAD:
- ½ cups All-purpose Flour
- 2 teaspoons Granulated Sugar
- 1 teaspoon Instant Yeast
- 1 teaspoon Ground Saigon Cinnamon
- 1 teaspoon Salt
- 1 cup Baking Powder
- ¼ cups Warm Whole Milk (115-125 Degrees F)
- 1 whole Melted Butter (melt, Then Measure)
- 1 teaspoon Large Egg, At Room Temperature
- 1 teaspoon Pure Vanilla Extract
- 1 cup Butter Extract
- 1 teaspoon Cinnamon Chips
- ½ teaspoons FOR THE TOPPING:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes