Photo: Lily Banse
Stuffed Amaretto Glazed Chicken Breasts
11 ingredients
20 min + 40 min
6
openrecipes
This dish is easy to put together and fancy enough for company. Almonds add a nice crunch to the stuffing and the glaze over the top of the chicken takes it to a whole new delicious level.
Estimated Nutrition (whole recipe, rough)
849
Calories
46g
Protein
17g
Fat
125g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Stuffing | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 whole FOR THE CHICKEN:
- 3 cups Boneless, Skinless Chicken Breast Halves
- 1 cup Prepared Homemade Bread Stuffing (or Sub One 6 Ounce Package Chicken Flavored Stuffing Mix, Prepared According To Package Instructions And Cooled)
- 3 Tablespoons Slivered Almonds, Toasted
- 1 teaspoon Butter, Melted, Or More If Needed
- ½ teaspoons Salt
- 1 teaspoon Freshly Ground Black Pepper
- ½ teaspoons Paprika
- ¾ cups Ground Cinnamon
- ¾ cups FOR THE SAUCE:
- ½ cups All-fruit, Low Sugar Or Sugar Free Peach Preserves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes