Photo: Wright Brand Bacon
Bacon-Wrapped Fatty
11 ingredients
30 min + 4 hr
12
openrecipes
Italian sausage is stuffed with cheese and vegetables, rolled into a log, and placed onto a bacon weave, only to be rolled again and placed onto your smoker. A real hit with my family.
Estimated Nutrition (whole recipe, rough)
444
Calories
40g
Protein
24g
Fat
17g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Pizza | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 slices Bacon
- 2 pounds Ground Italian Sausage
- 3 whole Small Cremini Mushrooms, Chopped
- 2 cloves Garlic, Minced
- 1 whole Small Onion, Diced
- 1-½ cup Shredded Mozzarella Cheese
- 4 leaves Basil, Chopped
- ½ teaspoons Salt To Taste
- 1 teaspoon Cracked Black Pepper, To Taste
- 2 whole Jalapeno Peppers, Seeded And Diced
- 1 can (15 Oz. Size) Pizza Sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes