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Tahitian Fruit Punch
Photo: Pineapple Supply Co.

Tahitian Fruit Punch

6 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

200
Calories
2g
Protein
1g
Fat
54g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Apple Juice 1 medium (182g) 95
Pineapple 1 cup chunks (165g) 82
Lemon juice of 1 lemon (48ml) 12
Lime juice of 1 lime (44ml) 11

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 (46 ounces) can pineapple juice, chilled
  • 1 (46 ounces) can apple juice, chilled
  • 2 quarts carbonated lemon-lime beverage, chilled
  • 1 pint lemon sherbet or lime sherbet
  • =

Directions

1

In punch bowl, stir together juices and carbonated beverage. Spoon sherbet into bowl.

2

Serve immediately.

Recipe sourced from fandom

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