Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
233
Calories
8g
Protein
20g
Fat
7g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 4 large tomatoes
- 2 cups mozzarella cheese
- 8-10 leaves fresh basil
- 4 tablespoons extra-virgin olive oil
- salt and pepper
- =
Directions
1
Slice tomatoes and mozzarella cheese same thickness.
2
Arrange the tomatoes, mozzarella, and basil alternating in a circle around a decorative serving dish.
3
Drizzle with olive oil.
4
Serve with salt and pepper to individual taste.
Recipe sourced from
fandom