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Cinnamon-baked Pears with Yogurt Cheese
Photo: Alexander Maasch

Cinnamon-baked Pears with Yogurt Cheese

10 ingredients fandom
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Estimated Nutrition (whole recipe, rough)

247
Calories
2g
Protein
1g
Fat
67g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pear 1 medium (178g) 101
Date 1 date (24g) medjool 66
Grape 1/2 cup (76g) 62
Lemon juice of 1 lemon (48ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Water not in our table 0
Prune not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 4 large pears
  • 1/2 cup water
  • 1 stick cinnamon
  • 1/4 cup dates _chopped
  • 1/4 cup raisins
  • 1/2 tsp cinnamon
  • 1 tsp lemon zest
  • 2 tbs. prune puree
  • =

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from fandom

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