Estimated Nutrition (whole recipe, rough)
129
Calories
6g
Protein
5g
Fat
14g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Pastry | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1 10x15 puff pastry
- 1 tb sugar
- 1/2 tb ginger
- 1/2 tb cinnimon
- egg wash
- 2 cups powder suger
- water
- =
Directions
1
cut puff pastry into 5x5 sqs brush with egg wash sprinkle each sq with ginger and cinn roll up tight cut each in half place on a sheet pan bake at 350 10 min turn pan around bake another 10 min. cool on rack mix water with powder suger just till it becomes a glaze,pour over each roll up
Recipe sourced from
fandom