Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
304
Calories
9g
Protein
17g
Fat
29g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 9 oz Chocolate wafer cookies
- 4 oz Milk chocolate candy melts
- =
Directions
1
1 Use a serrated knife to carefully cut 18 of the cookies into quarters.
2
2 Save remaining cookies for another use.
3
3 For each bat, place 2 cookie quarters ¼" apart on waxed paper.
4
4 Repeat with remaining quarters.
5
5 Melt candy melts.
6
6 Drop about ½ teaspoon of melted candy at center of each bat, connecting cookies.
7
7 Use a toothpick to smooth melted candy into a uniform circle.
8
8 Cool completely before removing from waxed paper.
Recipe sourced from
fandom