Ingredients
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- 1 1/2 quart Popped popcorn
- 1 cup Chow mein noodles
- 12 oz Butterscotch pieces
- 1/3 cup Peanut butter, creamy
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Directions
1 Combine popped popcorn and chow mein noodles in large bowl.
2 Melt butterscotch pieces over hot, not boiling water.
3 Stirring constantly until smooth, about 3 to 5 minutes.
4 Blend in peanut butter.
5 Pour mixture over the popcorn; stir to coat well.
6 Drop by heaping tablespoon onto wax paper- lined pan.
7 When firm, store in tightly covered container.
8 Makes 2Microwave directions; pop microwave popcorn according to package directions.
9 Mix with chow mein noodles in large bowl.
10 In a 4-cup glass measure, combine butterscotch pieces and peanut butter.
11 Microwave on high 2 minutes or until soft.
12 Stir until smooth.
13 Pour over popcorn stir to coat well.
14 Shape as above directions