Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
591
Calories
19g
Protein
6g
Fat
111g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
| Salt | 1 tsp (6g) | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 eggs
- 1/3 cup hot molasses
- 1 cup pastry flour
- ½ teaspoon salt
- 2/3 cup fine shredded cocoanut
- =
Directions
1
To prepare this Molasses Cookies Recipe 2, first break the eggs into mixing bowl. Set the bowl in hot water, and beat the eggs with an egg beater till stiff. Fold into the beaten eggs the hot molasses. Fold in the flour and shredded cocoanut. Put on an oiled and floured pan with a spoon or pastry bag, and bake.
Recipe sourced from
fandom