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English Cookies
Photo: Molly Mears

English Cookies

7 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

722
Calories
20g
Protein
18g
Fat
112g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 2 whole eggs or 4 yolks beaten very light
  • 1 cup sugar
  • ¾ cup butter
  • 2 cups flour with 2 teaspoons baking powder
  • ¾ cup sherry wine with 2 teaspoons cinnamon and½ teaspoon cloves dissolved in wine
  • =

Directions

1

To prepare this English Cookies Recipe, first to this batter add one cup chopped raisins, three-quarters cup chopped pecans Mix all well and bake in gem rings

Recipe sourced from fandom

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