Estimated Nutrition (whole recipe, rough)
576
Calories
20g
Protein
6g
Fat
99g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1/4 lbs All-purpose flour
- 1 Egg
- 6 oz Beer
- Seltzer water to thin to proper consistency
- Salt, as desired
- =
Directions
1
Use this for onion rings or fried chicken.
2
The thicker the batter, the heavier the coating.
3
Adjust to your preference.
4
Mix eggs and flour together, then thin out with beer and then seltzer.
Recipe sourced from
fandom