Photo: Dragne Marius
Estimated Nutrition (whole recipe, rough)
653
Calories
23g
Protein
8g
Fat
116g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Corn Oil | 1/2 cup kernels (82g) | 77 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 6 oz beer
- 2/3 cup flour
- 1 each egg yolk
- 1 tsp corn oil
- 1 each egg white
- =
Directions
1
Combine beer, flour, yolk, and oil in a mixer.
2
Beat on low speed until smooth, set aside.
3
Beat white to stiff peaks.
4
Fold into beer mixture.
5
Use as desired.
Recipe sourced from
fandom