Photo: Giorgio Trovato
Ingredients
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- 1 Avocado
- 1 Banan
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Directions
1
Mash or, puree avocado and banana until smooth.
2
Serve or, spoon into ice cube trays, cover with plastic wrap and freeze into individual portions for future meals.
3
When ready to use, just pop out, thaw and serve when room temperature.
4
For variation try mango, peach, or papaya.
Recipe sourced from
fandom