Skip to main content
Melanie's Avocado Veggie Sandwich
Photo: Eaters Collective

Melanie's Avocado Veggie Sandwich

7 ingredients 6 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

947
Calories
23g
Protein
34g
Fat
141g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Avocado 1 medium (150g) 240
Cream Cheese 1 oz (28g) 99
Sourdough 1 slice (36g) 93
Onion 1 medium (110g) 44
Cucumber 1/2 cup sliced (52g) 16

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 2 slices of sourdough bread
  • ½ of a Genuine California Hass Avocado
  • Cucumber slices
  • Red Onion slices
  • Regular Cream Cheese
  • =

Directions

1

Smear some Cream cheese on both sides of the fresh sourdough slices

2

Scoop out avocado and spoon on top of one side

3

Add a layer of sliced cucumber slices

4

Add slivered red onion

5

Top with other slice of bread, eat and enjoy

6

some enjoy adding tomatoes and/or brussel sprouts too!

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.